Eater DC: Inside the New Neutral Ground, a Whimsical American Oasis for McLean [Also Seen on MSN and FFXnow]

At his latest Northern Virginia project located a 15-minute drive away, Chef David Guas turns to small farmers, herit

age growers, and fishermen throughout the mid-Atlantic and bountiful Gulf Coast waterways to send out modern riffs on regional American favorites.

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